|Deborah Linder, DVM, DACVN, Clinical Assistant Professor, Department of Clinical Sciences – Clinical Nutrition, Henry and Lois Foster Hospital for Small Animals, Cummings School of Veterinary Medicine at Tufts University|
|2 Hour Continuing Veterinary Medical Education credit per session|
|Tuesdays, 7:00 PM-9:00PM EST|
|May 9, 2016||1. Should we give a dog a bone? Nutritional management of dental disease
2. To cook or not to cook? When to choose home cooked diets for pets
|May 16, 2016||3. Parenteral or enteral feeding? Nutrition for hospitalized patients
4. Do I need a therapeutic food? A nutritionist’s approach to selecting diets in disease.
|May 23, 2017||5. Why isn’t the weight coming off? Psychological strategies for successful weight loss
6. Making client communication appetizing: Talking to owners about nutrition
|Registration available here – Nutrition at night Series
Registration: $59 per session or $150 for all three with payment in advance.
|Contact: (508)887-4723, E-mail: vetCEinfo@tufts.edu
Checks, debit and credit cards accepted at our secure payment site